| 1. Tandoori Chicken | $10.95 |
| Half chicken marinated overnight in a Himalayan sauce made from homemade yogurt, fresh herbs and spices, served with mint sauce and fresh lemon. | |
| 2. Garlic Chicken Sekuwa | $11.95 |
| Boneless white chicken meat marinated in Himalayan sauce with ginger, garlic, and spices. Served with mint sauce and fresh lemon. | |
| 3. Lamb Sekuwa | $12.95 |
| Midly marinated tender boneless lamb served with mint sauce and fresh lemon. | |
| 4. Himalayan Shrimp Sekuwa | $14.95 |
| Midly marinated black tiger shrimp served with mint sauce and fresh lemon. | |
| 5. Fish Tikka | $14.95 |
| Midly marinated fresh fish served with tomatoes, lemon, and onions. | |
| 6. Himalayan Mixed Grill | $14.95 |
| Assortment of chicken sekuwa, Tandoori chicken, and Lamb sekuwa served with mint sauce and fresh lemon. |